We love summer! Season of long warm sunny days, fun, and an abundance of ripe fresh fruit and veggies. This peach season we would like to share our favorite summer wrap recipe loaded with juicy peaches, sweet bananas, and creamy avocado, beloved by kiddos and adults alike. It’s absolutely perfect for a…

We would like to thank Leah Lizarondo for writing a piece about us in the Oct. issue of Pittsburgh Magazine. http://www.pittsburghmagazine.com/Best-of-the-Burgh-Blogs/Brazen-Kitchen/October-2014/Chip-Kale-Will-Deliver-Meals-to-Your-Door/#.VEBlaGebQt0

Hello, I wanted to let everyone know that Chip&Kale is now on the Vegan Pittsburgh website! We here at Chip&Kale are very excited to be apart of this movement and to be joining like minded businesses in promoting a cleaner life style. To everyone at http://veganpittsburgh.org/, Thank You!

As we head into 2019, I’m looking more closely at my nutrition. As a vegan, most people think this is something I have done all along. …

Being Vegan: A Holiday Survival Guide As Vegans, we know the feeling. Holiday traditions are in full swing and that trip to Grandma’s for dinner is right around the corner. …

Popular street food in Spain for breakfast or dessert, the churro’s origin is debated. Simple yet delicious, the semi-sweet dough is fried until the outside is crispy, brown and delicious and, tender on the inside. Sprinkled with cinnamon sugar for the perfect amount of sweetness. #Yum Recipe 1 cup all…